Jasna Polana LogoJasna Polana

Host/Hostess

Princeton, New JerseyPart-time
$18 - $25 hourly
About the Job
Host / Hostess
High-End Country Club
Location:
TPC Jasna Polana.
Reports To: Assistant F&B Director/F&B Captain/FOH Manager/Exec Chef/Sous Chef.

We are seeking a professional, polished, and hospitality-driven Host/Hostess to join our team at our private club. 
The ideal candidate will provide exceptional service to members and guests while creating a warm, welcoming, and organized dining experience across our Oak Room Bar, Dining Room, and Patio areas.

Responsibilities:
  •  Greet members and guests in a friendly and professional manner.
  •  Manage and coordinate member reservations for the Oak Room bar, dining room, and patio. 
  •  Maintain accurate wait lists and seating charts. 
  •  Escort members and guests to tables while ensuring excellent service flow. 
  •  Communicate effectively with management, servers, and kitchen staff regarding seating and reservations. 
  •  Answer phones and assist members with dining inquiries and reservations. 
  •  Assist with dining room preparation including setting and breaking down tables. 
  •  Perform opening and closing side work duties. 
  •  Assist with setup and cleanup of dining and event spaces. 
  •  Support banquet and special event setup as needed. 
  •  Maintain cleanliness and organization of host stand and dining areas. 
  •  Uphold the club’s standards of professionalism, hospitality, and member service. 

Qualifications:
  •  Previous host/hostess or hospitality experience preferred.
  •  Excellent communication and interpersonal skills.
  •  Professional appearance and demeanor.
  •  Ability to multitask in a fast-paced environment. 
  •  Strong organizational skills and attention to detail. 
  •  Team-oriented with a positive attitude. 
  •  Availability to work evenings, weekends, holidays, and special events as needed.

Physical Requirements:
  •  Ability to stand and walk for extended periods.
  •  Ability to lift and carry up to 25 pounds.
  •  Ability to assist with table and banquet setup/breakdown.

What We Offer:
  •  Professional and welcoming work environment. 
  •  Opportunities for growth within hospitality operations .
  •  Competitive pay. 
  •  Flexible scheduling.